YOUR WEEKLY CSA GUIDE
RAIN ALERT TUESDAY & FRIDAY
The forecast is calling for possible rain Tuesday and Friday. We will be moving our pickup location indoors if the chance increases. You guys know the drill :)
The spinach harvest has been amazing!
It's almost October, winter is coming, winter is coming!
All kidding aside, there's only 2 more weeks of the farm share left and 41 days before the farmstand officially closes for the season. Every year it kind of feels bittersweet. On one hand we get a little rest and begin planning for next year and on the other, we won't see the folks we've shared this amazing season with. One thing is for sure, we thoroughly enjoyed building this program with you. Your feedback has been super important because it will shape our plans for next year.
And, speaking of that... we want to be sure the founding members of this year's CSA have a first choice of a share for next year before we open enrollment to the public. If you are planning on joining us again and you haven't already, please talk with Rick or Navi and they will add you to the call list for 2020. You can also email firstname.lastname@example.org or call (413) 800-5583 to be added.
Enjoy the share this week, the French Breakfast Radishes are a favorite!
Owner Harrison Bardwell
WHAT TO USE FIRST
LETS GET COOKING
How to clean Leeks for Beginners
Leeks are a delicious vegetable, but they're grown in sandy soil, so they need a good cleaning before you use them in recipes.
The French Way To Eat a Radish
Take a radish, dip it in butter and sprinkle with a flake sea salt! Try with your favorite crusty bread as well!
6 THINGS THAT HAPPENED LAST WEEK
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, when the program starts, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below.