Forkful: October 11th & 13th | Week 19

WHAT'S IN MY SHARE?

• Honeynut Squash
• Yellow Onions
• Lettuce
• Bunched Beets
• Swiss Chard
• Purple Cabbage
• Potatoes

PICKUP LOCATIONS & TIMES
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​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038

• Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013

• Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.

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WHAT TO USE FIRST​​​​​

• ​​Swiss Chard - 5 to 7 days in the refrigerator crisper drawer
• ​Lettuce - wash, dry, place in a container with a paper towel on the top and bottom, refrigerate in crisper, 5 to 10 days shelf life 
• Cabbage - refrigerate in an open plastic or paper bag, up to 10 days
• Beets - 3 to 4 days, greens removed in crisper drawer 2 to 4 weeks
• Potatoes - 3 to 5 weeks in the pantry, 3 to 4 months in the refrigerator
• Onions - store in a cool, dry, ventilated place, up to 4-6 weeks, don't store with potatoes, they expedite shelf life
• Honeynut Squash - store in a cool dry place for up to 2 months

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LET'S GET COOKING

HONEYNUT SQUASH WITH MAPLE BUTTER & WALNUTS
Tastefully Grace | YouTube
Load roasted honeynut squash with melted maple butter, sage and toasted walnuts, and your heart will just about melt along with the butter! What does honeynut squash taste like... read more

more recipes:

• Honeynut Squash Soup - Bakerita
• Savory Stuffed Honeynut Squash - Garlic & Zest
• Beets, Red Cabbage & Ginger Soup - Food Network
• Beet & Carrot Latkes - Food Network
• Red Cabbage Slaw - Food Lovin' Family
• Beet & Cabbage Sauerkraut - Feasting At Home

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WHAT'S GOING ON AT THE FARM

The crew washed ginormous leeks!

Sunset over the new high tunnel :)

The crew is trimming onion seedlings to plant and overwinter!

The winter squash is stacking up by the bushel!

Molly getting the job done :)

Part of the high tunnel is planted for winter growing!

Someone is happy with her blue hubbard squash find :)

The farmstand is overflowing with fall goodies!

Farmstand cleanup!

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7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
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(413) 800-5583
csa@bardwellfarm.com