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    Farm voices heard

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    Farmer Harrison Bardwell, right, speaks to U.S. Rep. Jim McGovern, front left, other state officials, and members from the United States Department of Agriculture and Massachusetts Department of Agricultural Resources during a visit to Bardwell Farm, Wednesday, Aug. 27, 2025, in Hatfield. Staff Photo/Daniel Jacobi II

    McGovern’s Annual Tour Highlights Need for Support
    This week, Bardwell Farm had the honor of hosting Congressman Jim McGovern during his 15th annual farm tour through the region. He was joined by state officials from USDA and the Massachusetts Department of Agricultural Resources, and together we walked the fields, stepped inside the high tunnels, and talked about the challenges and opportunities that farms like ours face every single day.

    A Look Inside the High Tunnels
    We showed Congressman McGovern our two 200-foot high tunnels where bell peppers and tomatoes were growing strong - a full month ahead of the outdoor field season. These tunnels help us achieve our dream of becoming a “365 farm,” with fresh greens available even through the winter.

    But as we explained during the tour, this year hasn’t been easy. Weather extremes, market swings, and political uncertainty have made 2025 one of our most challenging seasons since we started in 2016. To keep moving forward, we need three more high tunnels to help stabilize production and meet the growing demand for local produce year-round.

    Concerns About Federal Program Cuts
    The conversation turned serious when we talked about losing federal funding in programs like LFPA (Local Food Purchase Assistance) and Farm to School. These initiatives are critical for connecting local farms to schools, hospitals, and food pantries - and when the funding goes away, so does a reliable market for what we grow.

    We also discussed cuts to SNAP and the Healthy Incentives Program (HIP), which make it more difficult for families to afford fresh food. These programs don’t just help farms - they strengthen entire communities by making sure everyone can put healthy meals on the table.
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    Farmer Harrison Bardwell, right, speaks to U.S. Rep. Jim McGovern, center, other state officials and members from the United States Department of Agriculture and Massachusetts Department of Agricultural Resources during a visit at Bardwell Farm, Wednesday, Aug. 27, 2025, in Hatfield. Staff Photo/Daniel Jacobi II

    McGovern’s Message of Support
    Congressman McGovern pledged to carry our concerns back to Washington and to keep fighting for policies that help - not hurt - small farms. He reminded us that institutions like schools and hospitals should prioritize buying local, and that federal policy should be “the wind at our back.”

    Before leaving, he stopped by the stand and bought some produce - a small gesture that shows his commitment to walking the talk when it comes to supporting local farms.

    Why This Matters
    Farming is never easy, but this year has pushed many of us to our limits. Knowing we have allies like Congressman McGovern, Representative Lindsay Sabadosa, and Senator Jo Comerford gives us hope that our voices are being heard and that change is possible.

    At Bardwell Farm, we’ll keep doing what we do best - growing food, caring for the land, and feeding our neighbors. However, we’ll also continue to speak up, because the future of farming depends on it.
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    Congressman McGovern's tour ended in the summer tent where everyone went home with some Labor Day Goodies. Wednesday, Aug. 27, 2025, in Hatfield. Photo Credit Bardwell Farm
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    Massachusetts farmers scrambling

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    Stanley Zalewski picks a ripe bundle of romaine lettuce at the Wellspring Harvest greenhouse in Springfield, Massachusetts | Alexi Cohan  GBH News

    Massachusetts farmers scrambling to sell crops after USDA funding cuts leave them without a buyer
    Alexi Cohan | GBH News

    May 01, 2025 On a humid April afternoon at Wellspring Harvest in Springfield, Stanley Zalewski is in the midst of a rapid search for a backup plan to sell countless heads of lettuce and basil plants.

    He doesn’t have a buyer for much of the upcoming summer harvest, as he was expecting.

    This season, the U.S. Department of Agriculture cut $1 billion in two federal grant programs that had helped schools and food hubs pay for locally produced food. That’s left Massachusetts farmers scrambling in an already difficult-to-sustain industry — while the schools, food hubs, food pantries and food banks who got those grants grapple with an unifiable gap in fresh, local food.... read more
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    No federal grants spells bad news...

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    Protesters stood outside of Hadley's Town Hall on March 23 to speak out against federal funding cuts impacting local farms. JOHN GOVE

    John Gove is a family farmer and environmental journalist in Leominster.

    No federal grants spells bad news for the Mass. local food ecosystem
    Funding cuts are taking money out of farmers’ pockets and food out
    of hungry mouths.

    By John Gove Updated April 23, 2025, 3:00 a.m.

    Sunny afternoons in the spring mean New England farmers are tending to their
    greenhouses, working with livestock, or pruning their fruit trees in preparation for the upcoming growing season. Protesting usually doesn’t make the list of chores.

    In late March, several hundred farmers, their supporters, and legislators gathered at
    the Town Hall in Hadley to voice their frustration with cuts made by the Department
    of Government Efficiency to federal programs that provide grants to farmers...

    ​Read full article
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    Press Release | Harvest Cash Card

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    FOR IMMEDIATE RELEASE

    Bardwell Farm Launches Harvest Cash Card Program, a Tariff-free Zone Locking in Last Year's Prices for Local Produce

    Hatfield, MA – 3/23/25 – Bardwell Farm is thrilled to introduce its new Harvest Cash Card program, designed to make supporting local agriculture more convenient, affordable, and rewarding. This unique initiative not only offers flexibility and value but also guarantees stable, affordable pricing amidst rising grocery costs during uncertain times.

    Beginning today, customers can purchase Harvest Cash Cards in three desired amounts, granting them access to shop at the Bardwell Farm Farmstand every Tuesday, Thursday, and Saturday throughout the growing season. Unlike a CSA, this program eliminates the constraints of pre-packed boxes or unwanted produce, allowing customers to buy exactly what they need, when they need it.

    “Our Harvest Cash Card is a direct investment in the local food system,” explains Harrison Bardwell, owner of Bardwell Farm. “By purchasing a card, customers help us cover vital pre-season expenses, such as seeds, labor, and field rent, ensuring a bountiful harvest. As a token of our appreciation, we add ‘Bonus Value’ money to each card.”

    Key Benefits of the Harvest Cash Card:
    • Customizable Shopping: Buy what you need, when you need it, in the quantity you desire.
    • Direct Farm Support: Contributes to the sustainability and growth of our local farm.
    • Added Value: Receive "Bonus Value" money on your card as a thank you for your support.
    • Price Stability: Our farmstand is a "tariff-free zone," locking in last year's prices, guaranteeing affordable produce even as grocery store costs increase.​
    We understand the challenges of rising food prices,” adds Harrison. “That’s why we’re committed to providing our community with consistent, affordable access to fresh, local produce. With our Harvest Cash Card, customers can enjoy the peace of mind that comes with knowing they’re supporting local while saving money.
    Harvest Cash Cash Open Enrollment Link:
    www.bardwellfarm.com/hcc.html


    ​About Bardwell Farm:

    Bardwell Farm is a 50 acre diversified vegetable farm settled in Hatfield, Massachusetts growing over 50 varieties of crops in some of the richest silt loams along the Connecticut River. Established in 1685, we are proud to cultivate the finest produce and serve the Pioneer Valley through our roadside farm stand and wholesale distribution services.

    Contact:

    Rick Labrecque | Sales & Marketing Manager
    ricklabrecque@bardwellfarm.com
    (413) 800-5583

    Social Media:

    YouTube > www.youtube.com/@bardwellfarm1685 
    Facebook > www.facebook.com/bardwellfarm
    Instagram > www.instagram.com/bardwellfarm
    Threads > www.threads.net/@bardwellfarm
    Bluesky > https://bsky.app/profile/bardwellfarm.bsky.social
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    If you come for one of us, you'll get all of us

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    Photo Bardwell Farm | Katie Degnan 

    I want to extend my deepest gratitude for the opportunity to speak at the Hadley Farm Rally. It was truly inspiring to stand alongside so many passionate advocates for our local food system, especially in light of the devastating federal funding cuts.

    The USDA's decision to cancel the Local Food for Schools and the LFPA (Local Food Purchase Assistance Program) is a direct assault on the resilience of our communities. It will have a profound impact on our children, our farmers, and our local economy for a very long time.

    A big thank you to Kerry Taylor, your leadership is truly remarkable. Thank you for your unwavering commitment to this cause.

    Kristen Wilmer, Stephen Taranto, and Claire Morenon of CISA, thank you for your guidance, support, and dedication to our farming community.

    It was an honor to share the stage with all of you. Each of your stories resonated deeply and highlighted the urgent need to address these cuts. The impact extends far beyond spreadsheets; they affect real people, real families, and real communities.

    For the folks who weren't there, the rally was an attempt to communicate the tangible losses our local farms, schools, food pantrys will be facing. The $12.2 million in Massachusetts alone, is not just a number; it represents lost opportunities for our children to access healthy, locally sourced food, and a severe blow to the livelihoods of farmers.

    The impact will ripple through our communities. Schools will struggle to afford healthy food, local food hubs will face financial strain, and farmers will be left with unsold produce and unfinished projects. The domino effect is undeniable, and the consequences will be felt by us all.

    Thank you again for providing a platform to address these critical issues. I am committed to continuing this fight alongside all of you.

    Remember, our unity is our strength.

    Harrison Bardwell
    Photos Bardwell Farm | Katie Degnan
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    Farms need your help!

    Harrison talks about the Trump Administration cutting 1 billion dollars in federal funding, including LFPA and the Farm to School program.

    USDA cancels 1 billion in local food | Politico
    https://www.bardwellfarm.com/blog/usda-cancels-1b-in-local-food#

    Death by a thousand cuts | Boston Globe
    https://www.bardwellfarm.com/blog/death-by-a-thousand-cuts#

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