Forkful.

YOUR WEEKLY CSA GUIDE
Published on
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WHAT'S IN MY SHARE?
  • Lettuce
  • Cabbage
  • Parsnips
  • Butternut Squash
  • Leeks
  • Apples
  • Carving Pumpkin
PICKUP LOCATIONS & TIMES
​​
​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038
  • Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013
  • Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.
THANK YOU
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​This is the last week for the CSA farm share, 20 weeks have flown by, and it is always bittersweet. In a way we feel a bit of relief that we made it through the craziest part of the season and we all get a little break, but we are also sad that we won't see all of you until next year.

We really appreciate your early commitment to our farm and can't emphasize enough how you all made it possible for us to weather this really challenging season. 

A big thank you to everyone who placed their trust in us and helped our farm grow!

Thank you again,

Owner Harrison Bardwell 
WHAT TO USE FIRST​​​​​
  • Apples - best stored in fridge crisper drawer, counter up to week, best flavor eaten within 2 to 3 days
  • ​Lettuce - wash, dry, place in a container with a paper towel on the top and bottom, refrigerate in crisper, 5 to 10 days shelf life 
  • Cabbage - refrigerate in an open plastic or paper bag, up to 10 days
  • Leeks - refrigerate in a closed paper bag, up to 2 weeks
  • Parsnips - store unwashed in a cool dark place, wrapped in a paper towel and placed in a plastic bag in crisper drawer for up to 2 months
  • Butternut Squash - store in a cool dry place for up to 2 months
LET'S GET COOKING
HOW TO MAKE ROASTED BUTTERNUT SQUASH
The Stay At Home Chef| YouTube
Enjoy the aromatic, sweet flavor of roasted butternut squash with this simple recipe that even includes help for cutting and peeling in addition to four different flavor options... read more

more recipes:
WHAT'S GOING ON AT THE FARM
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
​​
(413) 800-5583
csa@bardwellfarm.com
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WHAT'S IN MY SHARE?
  • Honeynut Squash
  • Yellow Onions
  • Lettuce
  • Bunched Beets
  • Swiss Chard
  • Purple Cabbage
  • Potatoes
PICKUP LOCATIONS & TIMES
​​
​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038
  • Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013
  • Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.
WHAT TO USE FIRST​​​​​
  • ​​Swiss Chard - 5 to 7 days in the refrigerator crisper drawer
  • ​Lettuce - wash, dry, place in a container with a paper towel on the top and bottom, refrigerate in crisper, 5 to 10 days shelf life 
  • Cabbage - refrigerate in an open plastic or paper bag, up to 10 days
  • Beets - 3 to 4 days, greens removed in crisper drawer 2 to 4 weeks
  • Potatoes - 3 to 5 weeks in the pantry, 3 to 4 months in the refrigerator
  • Onions - store in a cool, dry, ventilated place, up to 4-6 weeks, don't store with potatoes, they expedite shelf life
  • Honeynut Squash - store in a cool dry place for up to 2 months
LET'S GET COOKING
HONEYNUT SQUASH WITH MAPLE BUTTER & WALNUTS
Tastefully Grace | YouTube
Load roasted honeynut squash with melted maple butter, sage and toasted walnuts, and your heart will just about melt along with the butter! What does honeynut squash taste like... read more

more recipes:
WHAT'S GOING ON AT THE FARM
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
​​
(413) 800-5583
csa@bardwellfarm.com
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WHAT'S IN MY SHARE?
  • Buttercup Squash
  • Apples
  • Broccoli
  • Peppers 
  • Green Cabbage
  • Leeks 
  • Onions 
PICKUP LOCATIONS & TIMES
​​
​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038
  • Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013
  • Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.
REMINDER
Sad, but true... only 2 more weeks left to the CSA, be sure to pick up your share within the designated time at your at your pickup location. 
WHAT TO USE FIRST​​​​​
  • Apples - best stored in fridge crisper drawer, counter up to week, best flavor eaten within 2 to 3 days
  • Broccoli - cut florets, 4 to 5 days in a plastic, refrigerator crisper drawer
  • Peppers - don't wash until use, refrigerate in a plastic or paper bag keeping the end open, 5 to 7 days shelf life
  • Cabbage - refrigerate in an open plastic or paper bag, up to 10 days
  • Leeks - refrigerate in a closed paper bag, up to 2 weeks
  • Onions - store in a cool, dry, ventilated place, up to 4-6 weeks, don't store with potatoes, they expedite shelf life
  • Buttercup Squash - store in a cool dry place for up to 2 months
LETS GET COOKING
WHAT'S GOING ON AT THE FARM
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
​​
(413) 800-5583
csa@bardwellfarm.com
Published on
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WHAT'S IN MY SHARE?
  • Broccoli
  • Cubanelle Pepper
  • Lettuce
  • Potatoes
  • Yellow Onions
  • Sugar Pumpkin
  • Butternut Squash
PICKUP LOCATIONS & TIMES
​​
​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038
  • Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013
  • Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.
WHAT TO USE FIRST​​​​​
  • Broccoli - cut florets, 4 to 5 days in a plastic, refrigerator crisper drawer
  • Peppers - don't wash until use, refrigerate in a plastic or paper bag keeping the end open, 5 to 7 days shelf life
  • Lettuce - wash, dry, place in a container with a paper towel on the top and bottom, refrigerate in crisper, 5 to 10 days shelf life  
  • Potatoes - 3 to 5 weeks in the pantry, 3 to 4 months in the refrigerator
  • Onions - store in a cool, dry, ventilated place, up to 4-6 weeks, don't store with potatoes, they expedite shelf life
  • Sugar Pumpkin - store in a cool dry place for up to 1 month
  • Butternut Squash - store in a cool dry place for up to 2 months
LETS GET COOKING
HOW TO COOK BUTTERNUT SQUASH
Clean & Delicious | YouTube
Learn the easiest way to prep and cook butternut squash and enjoy two easy recipes using this popular winter squash... read more

more recipes:
WHAT'S GOING ON AT THE FARM
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
​​
(413) 800-5583
csa@bardwellfarm.com
Published on
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WHAT'S IN MY SHARE?
  • Spaghetti Squash
  • Peppers
  • Fresh White Onions
  • Lacinato Kale
  • Lettuce
  • Tomato
  • Beets
PICKUP LOCATIONS & TIMES
​​
​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038
  • Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013
  • Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.
WHAT TO USE FIRST​​​​​
  • Lacinato Kale - you want to eat your greens when they are at their darkest color, especially kale, you will always get the maximum benefit
  • Sweet Corn - 1 to 3 days in the refrigerator
  • Beets - 3 to 4 days, greens removed in crisper drawer 2 to 4 weeks
  • Tomatoes - ripe, 1 to 5 days pantry and 5 to 7 refrigerator
  • Peppers - don't wash until use, refrigerate in a plastic or paper bag keeping the end open, 5 to 7 days shelf life
  • Fresh Onions - 7 to 14 days in the refrigerator​
  • Spaghetti Squash - store in a cool dry place for up to 1 month
LET'S GET COOKING
TWICE BAKED AGLIO E OLIO SPAGHETTI SQUASH
YouTube|Rachel Ray Show
Watch Rachael show you how to make an easy and healthy mashup of a gratin + aglio e olio spaghetti using spaghetti squash... read more

more recipes:
WHAT'S GOING ON AT THE FARM
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
​​
(413) 800-5583
csa@bardwellfarm.com
Published on
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WHAT'S IN MY SHARE?
  • Leeks
  • Kale
  • Beets
  • Fresh White Onion
  • Bell Peppers
  • Carrots
  • Purple Cabbage
PICKUP LOCATIONS & TIMES
​​
​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038
  • Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013
  • Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.
WHAT TO USE FIRST​​​​​
  • Kale - you want to eat your greens when they are at their darkest color, especially kale, you will always get the maximum benefit
  • Beets - 3 to 4 days, greens removed in crisper drawer 2 to 4 weeks
  • Peppers - don't wash until use, refrigerate in a plastic or paper bag keeping the end open, 5 to 7 days shelf life
  • Leeks - refrigerate in a closed paper bag, up to 2 weeks
  • Fresh Onions - 7 to 14 days in the refrigerator​
  • Carrots - store unwashed in a cool dark place, wrapped in a paper towel and placed in a plastic bag in crisper drawer, 2 weeks plus shelf life
  • Cabbage - up to 3 weeks in the refrigerator crisper drawer
LET'S GET COOKING
HONEY ROASTED CARROTS
YouTube|The Stay At Home Chef
This recipe for Honey Roasted Carrots is an easy and delicious way to enjoy carrots. It takes just minutes to get this easy vegetable side dish into the oven... read more

more recipes:
WHAT'S GOING ON AT THE FARM
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
​
(413) 800-5583
csa@bardwellfarm.com
Published on
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​WHAT'S IN MY SHARE?
  • Sweet Corn
  • Tomato
  • Longhorn Peppers
  • Spaghetti Squash
  • Fresh White Onions
  • Potatoes
  • Apples
PICKUP LOCATIONS & TIMES
​​
​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038
  • Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013
  • Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.
WHAT TO USE FIRST​​​​
  • Sweet Corn - 1 to 3 days in the refrigerator
  • Apples - best stored in fridge crisper drawer, counter up to week, best flavor eaten within 2 to 3 days
  • Tomatoes - ripe, 1 to 5 days pantry and 5 to 7 refrigerator
  • Longhorn Peppers - don't wash until use, refrigerate in a plastic or paper bag keeping the end open, 5 to 7 days shelf life
  • Fresh Onions - 7 to 14 days in the refrigerator
  • Spaghetti Squash - store in a cool dry place for up to 1 month
  • Potatoes - 3 to 5 weeks in the pantry, 3 to 4 months in the refrigerator
LET'S GET COOKING
HOW TO ROAST SPAGHETTI SQUASH
YouTube|Clean & Delicious
This is my go-to technique for roasting spaghetti squash. Spaghetti squash is a perfect low-carb, gluten-free, clean-eating alternative to traditional pasta.... read more

more recipes:
WHAT'S GOING ON AT THE FARM
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
​
(413) 800-5583
csa@bardwellfarm.com
Published on
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WHAT'S IN MY SHARE?
  • Sweet Corn
  • Tomatoes
  • Leeks
  • Romaine
  • Kale
  • Eggplant
  • Acorn squash
PICKUP LOCATIONS & TIMES
​​
​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038
  • Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013
  • Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.
WHAT TO USE FIRST​​​​
  • Kale - you want to eat your greens when they are at their darkest color, especially kale, you will always get the maximum benefit
  • Sweet Corn - 1 to 3 days in the refrigerator
  • Tomatoes - ripe, 1 to 5 days pantry and 5 to 7 refrigerator ​​
  • Lettuce - 5 to 7 days in the refrigerator crisper drawer​
  • ​Eggplant - 5 to 7 days in the refrigerator crisper drawer
  • Leeks - refrigerate in a closed paper bag, up to 2 weeks
  • Acorn Squash - store in a cool dry place for up to 1 month
LET'S GET COOKING
How To Clean & Cut Leeks
YouTube|Clean & Delicious
A simple, clear cut tutorial on how to work with leeks... read more

more recipes:
WHAT'S GOING ON AT THE FARM
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
​
(413) 800-5583
csa@bardwellfarm.com
Published on
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WHAT'S IN MY SHARE?
  • Sweet Corn
  • Tomatoes
  • Peppers
  • Eggplant
  • Onions
  • Broccoli
  • Blueberries
PICKUP LOCATIONS & TIMES
​
​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038
  • Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013
  • Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.
WHAT TO USE FIRST​​​​
  • Sweet Corn - 1 to 3 days in the refrigerator
  • Tomatoes - ripe, 1 to 5 days pantry and 5 to 7 refrigerator ​
  • Broccoli - cut florets, 4 to 5 days in a plastic, refrigerator crisper drawer
  • Peppers - don't wash until use, refrigerate in a plastic or paper bag keeping the end open, 5 to 7 days shelf life
  • Eggplant - 5 to 7 days in the refrigerator crisper drawer
  • Blueberries - 1 week, unwashed, in the refrigerator crisper drawer
  • Onions - 7 to 14 days in the refrigerator
LET'S GET COOKING
HOW TO MAKE THE ABSOLUTE BEST BLUEBERRY CORNBREAD
YouTube|America's Test Kitchen
Test cook Ashley Moore shows Julia how to make foolproof Blueberry Cornbread with Honey Butter.... read more

more recipes:
WHAT'S GOING ON AT THE FARM
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
​
(413) 800-5583
csa@bardwellfarm.com
Published on
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WHAT'S IN MY SHARE?
  • Cauliflower
  • Sweet Corn
  • Tomatoes
  • Lettuce
  • Onions
  • Longhorn Peppers
  • Rosemary
PICKUP LOCATIONS & TIMES
​
​Hatfield Area Members 
​Bardwell Farm
49 Main Street - Hatfield, MA 01038
  • Tuesday - 3pm to 6pm

​Center Fresh Chicopee Members
Center Fresh Chicopee Farmers Market
31 Springfield St - Chicopee, MA 01013
  • Thursday ​- 11am to 3pm

CAN'T MAKE YOUR PICKUP DAY?
If you cannot make your pickup day a friend or family member can pick it up for you or for themselves.
WHAT TO USE FIRST​​​​
  • Sweet Corn - 1 to 3 days in the refrigerator
  • Cauliflower - cut florets, 4-7 days in a plastic, refrigerator crisper drawer
  • Lettuce - 5 to 7 days in the refrigerator crisper drawer​
  • Tomatoes - ripe, 1 to 5 days pantry and 5 to 7 refrigerator
  • Longhorn Peppers - don't wash until use, refrigerate in a plastic or paper bag keeping the end open, 5 to 7 days shelf life
  • Onions -  7 to 14 days in the refrigerator
  • Rosemary - refrigerate in a plastic or paper bag
LET'S GET COOKING
CREAMY COMFORTING CAULIFLOWER GRATIN
YouTube|America's Test Kitchen
Tim shows Julia how to make the creamiest Modern Cauliflower Gratin... read more

more recipes:
WHAT'S GOING ON AT THE FARM
7 DAY SUPPORT
Do not hesitate to contact us if you have questions, need assistance or want to provide constructive criticism. Also, don’t be afraid to talk with your Bardwell Farm Representative in-person during a pick-up day. You can always contact us by using the links below. 
​
(413) 800-5583
csa@bardwellfarm.com

ABOUT

Forkful is a weekly CSA guide for all farm share members.

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Give the gift of a CSA farm share with a gift certificate from Bardwell Farm!