March 27th | Week 6 - Bardwell Farm

March 27th | Week 6

3/26/2021

Winter Table is a bi-weekly food subscription that compliments your regular grocery shopping. It introduces local farm to table goods like fresh greens, pasture-raised meats, dairy, bakery items, and more!

THIS WEEK

Baby Swiss Chard
Winterbor Kale
Beets
Grass-fed Ground Beef
Ice Cream
Chocolate Zucchini Bread

PICKUP DAY & TIME
Saturday (last pickup day)
12pm to 4pm

PICK-UP LOCATION
Bardwell Farm
Walk-in Mini Market
49 Main Street - Hatfield, MA 01038

CAN'T MAKE THE PICKUP DAY?
Please call or message us and we'll make alternate arrangements.

(413) 800-5583
[email protected]

ALERTS
THE WINTER TABLE PROGRAM ENDS THIS WEEK
Tomorrow, Saturday - March 27th is the last pickup day for The Winter Table Program.

PLEASE RETURN YOUR TOTE BAG
If you would kindly return it on the next pickup date we will sanitize it and issue you another :)

THIS ISN'T GOODBYE

We know this is the last week of The Winter Table but that doesn't mean goodbye!

If you enjoyed this program considered enrolling in our 20 week farm share beginning in June. There are 3 size shares and 2 pickup days to choose from. For all of the information you need to know and more click the link below!

www.bardwellfarm.com/csa

DID YOU KNOW

Baby Swiss Chard are the small delicate leaves that resemble baby spinach, a member of the same family. The petite young stems lack the developed bitterness and earthiness that makes chard varieties unfavorable to many palates. The mildly sweet flavor is spinach-like and slightly earthy nutty taste.

Chard is a nutritional powerhouse vegetable packed with vitamins, nutrients and health benefits. Baby Swiss Chard contains high levels of vitamins C, K, E, beta-carotene, calcium and the minerals manganese and zinc.

INSPIRATION

ANTI-INFLAMMATORY GREEN JUICE
Whitney E. RD | YouTube
Try this delicious, refreshing, anti-inflammatory green juice using any juicer.

more recipes: